Mabu | The Very Top Class 4 Course Tasting Menu Date Night

 Location

• Shop no 2, the wilds, Country estate drive, Waterfall city, Midrand JHB

What you get 

• The Very Top Class 4 Course Tasting Menu Date Night
• Starter
  • Crayfish, chicken and forest mushroom strudel, crispy calamari, lemon coriander sauce
  • West Coast, Neil Ellis, Elgin Valley – Sauvignon Blanc

OR

• • Beef tataki, Togarashi spiced & seared Angus beef, pickled spring radish, spicy soy marinated mushrooms, aioli, mushroom biltong, pickled shallots, nasturtium, shitake mousse
  • Meinert, Stellenbosch – Merlot
  • Cucumber and basil & Gin  Sorbet
• Main Course
  • Grilled Carpenter with brandade and fennel slaw, cape malay coconut cream sauce
  • Oak Valley Sounds Of Silence, Elgin Valley – Pinot Noir

OR

• • Lamb rack, flame charred french trimmed, mediterranean potato stew, minted freeze-dried yoghurt, confit
  • Beefy tomatoes, balsamic braised onion
  • Kaapzicht, Rooiland, Stellenbosch – Pinotage

OR

• • Lemon, paprika & roasted birds eye brushed flamed deboned baby chicken, charred cos, charred cauliflower,cauliflower puree, lime cheek
  • Babylonstoren Candide, Stellenbosch – White Blend

OR

• • Crispy tofu, grilled mushroom, re pit grilled gem lettuce, carrot & ginger puree
  • Oak Valley Sounds Of Silence, Elgin Valley – Pinot Noir
• Dessert
  • Tequila and elderflower sours, Lemon & elderflower ribbon, salt gel, yuzu peals, tequila sorbet, tequila foam, lemon candy  lemon crisps

OR

• • Dismantled carrot cake, Carrot dust, carrot gel, candied pecan nuts, cream cheesemousse, carrot cake tuile, carrot candied curls, carrotsponge, lemon cheesecake ice cream

Product Details

• This deal is valid for 3 months from date of purchase
• Voucher Valid For 2 people
• Dine-in Only (No Take-Aways)
• Booking to be made in advance
• Booking info Tel 010 541 2314 or email [email protected]
• Available Tues to Thursday from 3pm to 10pm
• No group booking allowed with Vouchers
• No shows forfeit