Description
Nederburg Wine Farm is located in Paarl and has a rich history that dates back over 200 years. The estate produces a range of award-winning wines, and visitors can enjoy a variety of wine tasting experiences, including a tasting of the Heritage Heroes range and a cheese and wine pairing.
Nederburg also offers guided cellar tours, which showcase the estate’s history and winemaking process. The farm is home to The Red Table, a restaurant that offers a fine dining experience, and visitors can also enjoy a picnic on the estate’s beautiful grounds.
The Red Table is where you will enjoy your visually stunning and decadent 2- course meal + wine.
What you get
2 x Mains Meals
2 x Starters
1 x Bottle of wine from Nederburgs Winemasters Range
The menu options;
STARTERS(Choose 1)
- BEETROOT TARTARE (VEG)
Roast beetroot, amasi labneh, strawberries, caper berries and lavash Add smoked trout. - BILTONG-SPICED OSTRICH CARPACCIO
Baby tomatoes, onion jam, blue rock, toasted pumpkin seeds, rocket, crostini and honey mustard dressing. - PULLED PORK RAINBOW SUMMER ROLLS
Slow-cooked pulled pork and crunchy vegetables wrapped in rice paper, with soy dipping sauce and Kewpie mayonnaise.
MAINS(Choose 1)
- MASALA PAN-ROASTED FISH
Fresh fish of the day with turmeric scented basmati rice, cucumber salad, coriander, lemon wedges and herb dressing. - CHICKEN SHAWARMA TABBOULEH
Middle Eastern spiced chicken fillet, bulgur wheat salad with feta, olives, avocado and harissa hummus. - CHIMICHURRI BEEF SIRLOIN
Biltong beef sirloin topped with chimichurri sauce, served with pickled beetroot, onion, cucumber, feta and salad leaves, sour cream dip and flatbread.
