It’s family-friendly, has a harvest table, plus there’s a huge garden to use.
At Leopard’s Leap Family Vineyards, Chef Christiaan Visser assembles the ideal lunch table, particularly on Sundays and Wednesdays, and at the centre of all of it is the most succulent rotisserie chicken.
The concept is that lunch is served, family-style, with meals of salads and veggies gathered from the natural garden on the farm and everybody assists themselves. It’s best for a huge party of friends and family.
There’s a choice of other roasts too. The meats are roasted on a modern Rotisol spit, which makes the meat as tender as can be and succulent, too. Besides the chicken, there’s likewise normally pork belly or lamb neck.
There’s a choice of roast veggies, too, and sides which consists of a series of salads. Tables can be reserved inside the dining establishment or on the stoep, which has views of the surrounding vineyards and mountains, and even outdoors in enjoyable weather conditions.
THE ESTATE OFFERS A DIVERSE WINE RANGE Leopard’s Leap commemorates its variety. There are 5 white wine that ranges from various combinations, celebrations and budget plans. The entry-level Lookout Range is ideal for a night in or a household braai. If you’re aiming to commemorate, the Classic Range and full-bodied Family Collection is where to point your attention. And let’s not forget those huge life moments, you’ll wish to highlight the signature Culinaria Collection, which can just be purchased on the wine farm and consists of a classy MCC.
There are 3 options: a tasting for smaller sized groups in which you pick any 6 wines from the range, or for groups bigger than 5 in which you will all taste the same wines, or you can do it virtually. There are lots of methods to taste and experience wine tasting at Leopard’s Leap Family Vineyards.